Restaurant Review: Downey’s (Santa Barbara)

We just had dinner at Downey’s for our third wedding anniversary. Best Restaurant in North America. • Ojai, 2004 Santa Rita Hills, Clos Pepe Vineyard, Pinot Noir • Fresh Local Crab Toasts with Curried Fruits & Arugula • Endive Salad with watercress, organic strawberry, hazelnuts and vinaigrette • Halibut with Meyer lemon and Sorrel sauce, […]

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