Hammered pork shoulder, corn starch slurry, twice fried, stir fried with garlic, ginger, scallion, cilantro Gastrique with Orange peel and lemon juice
Category Archives: Cooking At Home
Pasta & Sausage
Radish Salad with Pasilla Salsa
Breakfast Radish, Avocado, Ricotta Salata, Cilantro, Jammy Egg
House Pappardelle, Hot Italian Sausage, Parmesan, Parsley, Chive, Lemon
Fried Fish & Potato Salad
Wheat flour, rice flour, baking powder, vodka and beer battered cod. 375F for 6-8 minutes. Mini new potatoes, shaved fennel and scallions. Dressing of cilantro, mint, creme fraiche and lime. Nam Prik Seafood sauce
Croque Madame
Classic French ham and cheese sandwich. Jambon de Paris and a mix of Gruyere and Taleggio. I hope I can still call this a Bechamel Sauce. I used thinned out Creme Fraiche in place of milk. It’s seasoned with rosemary and nutmeg.