Green Fruit Dip

Avocado tastes so meaty to me. I need to figure out other ways to use it besides the obvious. I make my guacamole with white onions, tomatoes, lime and jalapeno. Mix with a spoon till it is almost creamy, but there are still chunks of avocado. Letting it sit for an hour helps the flavors combine.

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Summer Grill Days

Labor Day has come and gone. The kids are back at school. That can only mean one thing. Not a whole lot of time left for that classic American art of backyard grilling. Preferably done with lump charcoal on a cast iron grill.

I present you with a twist on a classic. Bison and lamb burger with red onions and Worcestershire sauce. Built on sourdough with homemade mayo and yellow tomatoes.

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