Mix, rest, rise and repeat. Making something over and over is sometimes the only way to get consistent at it. My bread is getting better, just need to stop fussing with the ratios.
Christian Bowers of Bola Pizza and the Austin Food Journal
Mix, rest, rise and repeat. Making something over and over is sometimes the only way to get consistent at it. My bread is getting better, just need to stop fussing with the ratios.