Category Archives: Cooking At Home

Garlic, oil, Thyme, Rosemary. Slow poached till, well, correct.

Multi-blanched garlic cloves, neutral oil, salt. Super sweet, zero acrid.

Thank god for the Rio Grande Valley. Winter salad of Ruby Red grapefruit, Navel Orange, Blood Orange, Belgian Endive and Radicchio. Simple vinaigrette and toasted Pine Nuts.

Fried Chicken Fried Rice. Chicken, Rice, Scallion, Pickled Red Onion, Cilantro. Dark Soy, Light Soy, Toasted Sesame Oil, Rice Vin.