Cafe Josie is always a good time. Tucked up in the corner of West Sixth and Blanco, Charles Mayes has been burning marks into the Austin food scene for years. Want to try his food out? There is a special event coming up: Wine Me Dine Me. Sounds like he is right on track: Ceviche, Blue Crab, Jerk Pork, Rock the House, Rock the House. Thats probably good enough. But, maybe if he also had some tenderloin on the menu.. WAIT, Grilled Puerto Rican beef tenderloin. OK, sign me up. And, get me one of those Mexican cane sugar Cokes…