I know…it looks flat. I am good at a lot of things. Many of those things, in the kitchen. But, baking, til this point, has not been one of them. I am on a quest to clear up these short comings. So you see before you my first loaf. Humble may it be (not a quite a focaccia, as it should have been), it received high marks from the tasting crew. A good start I think.